Mānuka Ricotta Toast with Thyme and Pistachios

January 11, 2024

Mānuka Ricotta Toast with Thyme and Pistachios
Thyme for Wellness

Ingredients

Your favorite quality grainy bread…………2 slices

Ricotta………………………………….…….6 tbsp.

Zest and juice…………………………..1 small lemon

Fresh figs, sliced……………………………..2 pieces

Bees & Trees 350+ Mānuka honey………………2 tsp. (plus

extra for drizzling)

Fresh thyme leaves…………………………..A handful

Finely chopped pistachios………………………..A handful

Directions

  1. Toast your favorite grainy bread to perfection.

  2. While the bread is toasting, whip up a delightful ricotta spread. Simply combine ricotta with the grated zest and a squeeze of lemon juice.

  3. Add the Bees & Trees Mānuka honey and mix until you achieve the perfect blend. Feel free to taste-test and customize the ratios to your liking - more honey, a bit more lemon, or extra ricotta - it's all about creating your perfect flavor profile!

  4. Once your ricotta spread is perfected, generously slather it onto the warm toast.

  5. Top the honeyed ricotta with the sliced figs, scattering a few thyme leaves and a sprinkle of chopped pistachios.

  6. To elevate the sweetness, finish it off with an extra drizzle of Mānuka honey according to your taste preferences.

  7. After enjoying our Ricotta Toast, sip on something refreshing like the Manuka Honey Greyhound Cocktail

 

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New to Mānuka Honey? Click here to learn about the different MGO levels. Check it out